DETAILS
Sumatran/Colombian Blend | Dark Coffee
FLAVOR PROFILE
The marriage of these two exotic regions has created a well-crafted robust coffee with a combination of pleasant citrus notes, hints of caramel, smoky undertones, and a velvety finish.
DETAILS
Small-Batch Artisan Roasted | Dark Coffee
FLAVOR PROFILE
This award winning dark roast coffee is cultivated in Colombia in the Andes mountains, 3000 feet above sea level. Slow roasted to bring out the beans wonderful, hearty, robust, smoky flavor. The perfect brew for an evening in the Smokies or anywhere.
DETAILS
Espresso and 100% Colombian Excelso blend
FLAVOR PROFILE
Our Red Eye features 2 shots of the finest espresso coffee money can buy blended with a classic high altitude grown Colombian coffee featuring shade grown, sustainable friendly coffee.
DETAILS
Mild Roast
FLAVOR PROFILE
Slow roasted in small craft batches, our rare 100% organic Kona Coffee is grown on an award-winning Hawaiian farm with volcanic soil.
DETAILS
100% Colombian Excelso | Medium Coffee
FLAVOR PROFILE
Our signature roast of the finest 100% Colombian Excelso coffee beans. Medium-roasted for the perfect balance between aroma and flavor.
DETAILS
Central & South American Blend | Medium Roast
FLAVOR PROFILE
Full-bodied central and South American arabica blend without the caffeine.
DETAILS
Sumatran/Colombian Blend | Dark Coffee
FLAVOR PROFILE
The marriage of these two exotic regions has created a well-crafted robust coffee with a combination of pleasant citrus notes, hints of caramel, smoky undertones, and a velvety finish.
DETAILS
Small-Batch Artisan Roasted | Dark Coffee
FLAVOR PROFILE
This award winning dark roast coffee is cultivated in Colombia in the Andes mountains, 3000 feet above sea level. Slow roasted to bring out the beans wonderful, hearty, robust, smoky flavor. The perfect brew for an evening in the Smokies or anywhere.
DETAILS
Espresso and 100% Colombian Excelso blend
FLAVOR PROFILE
Our Red Eye features 2 shots of the finest espresso coffee money can buy blended with a classic high altitude grown Colombian coffee featuring shade grown, sustainable friendly coffee.
DETAILS
Mild Roast
FLAVOR PROFILE
Slow roasted in small craft batches, our rare 100% organic Kona Coffee is grown on an award-winning Hawaiian farm with volcanic soil.
DETAILS
100% Colombian Excelso | Medium Coffee
FLAVOR PROFILE
Our signature roast of the finest 100% Colombian Excelso coffee beans. Medium-roasted for the perfect balance between aroma and flavor.
DETAILS
Central & South American Blend | Medium Roast
FLAVOR PROFILE
Full-bodied central and South American arabica blend without the caffeine.
DETAILS
Sumatran/Colombian Blend | Dark Coffee
FLAVOR PROFILE
The marriage of these two exotic regions has created a well-crafted robust coffee with a combination of pleasant citrus notes, hints of caramel, smoky undertones, and a velvety finish.
DETAILS
Small-Batch Artisan Roasted | Dark Coffee
FLAVOR PROFILE
This award winning dark roast coffee is cultivated in Colombia in the Andes mountains, 3000 feet above sea level. Slow roasted to bring out the beans wonderful, hearty, robust, smoky flavor. The perfect brew for an evening in the Smokies or anywhere.